April 7 - 11, 2025
Seattle, Washington
Symposium Supporters
2025 MRS Spring Meeting & Exhibit
SB03.02.05

Edible Electronic Devices and Power Sources for Future Edible Electronic Systems

When and Where

Apr 7, 2025
3:45pm - 4:15pm
Summit, Level 3, Room 332

Presenter(s)

Co-Author(s)

Mario Caironi1

Istituto Italiano di Tecnologia1

Abstract

Mario Caironi1

Istituto Italiano di Tecnologia1
Edible electronics envisions a technology that is safe for ingestion, environmentally friendly, and cost-effective. Differently from “ingestible” electronics, it aims at realizing electronic devices that are degraded within the body after performing their function, either digested or even metabolized, thus removing any retention hazard and not contributing to e-waste. Edible electronics could target a significant number of biomedical applications, such as remote healthcare monitoring, as well as food quality monitoring, in the form edible electronic tags directly in contact with food. Here I report on our recent progress in the selection and formulation of edible functional materials, in the development of edible active electronic components and circuits, as well as edible sensors and power sources. Such advancements allow to foresee the integration of the first proof-of-concept edible electronic systems for smart pills and smart packaging.

Symposium Organizers

Laia Mogas-Soldevila, University of Pennsylvania
Pietro Cataldi, Italian Institute of Technology
Florian Hartmann, Max Planck Institute
Dimitrios Papageorgiou, Queen Mary University of London

Session Chairs

Pietro Cataldi
Dimitrios Papageorgiou

In this Session